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Dinners include Soup or Juice, Tossed Salad with Dressing, Potatoes, Vegetable, Bread & Butter
Plates include Potatoes, Coleslaw, Bread & Butter
Seafood
|
Plate |
Dinner |
| Lake Perch (Breaded & Deep Fried to a Golden Brown) |
$9.75 |
$11.00 |
| Fantail Shrimp (Breaded & Deep Fried to Perfection) |
$9.50 |
$10.75 |
| 21 Shrimp (Breaded & Deep Fried) |
$7.75 |
$9.00 |
| Haddock (Two Fillets of Excellent Seafood) |
$8.25 |
$9.50 |
| Scallops (A delicate Flavored Selection) |
--- |
$11.50 |
| Seafood Fiesta (Perch, Shrimp, Haddock & Scallops) |
--- |
$12.50 |
| Poor Man's Lobster (Baked in Butter) |
--- |
$10.75 |
| Pollack Florentine (Stuffed with Spinach and Cheese, Breaded and Baked) |
--- |
$10.50 |
Friday Fish Fry
(Beer Battered Cod served with French Fries, Coleslaw, Bread & Butter) |
$7.50 |
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